• $18

    ヴィーガン醤油ラーメン

    昭和生まれの中華そばを野菜と塩ダレの旨味たっぷりで再現しました

  • $17.5

    どら焼きサンドイッチ

    Comes with side salad & dressing

    Japanese traditional Castella pancakes with
    – Katsu with demiglaze & seared cream cheese
    Or
    – Teriyaki chickenish & Avocado

  • $13.5

    エリンギ X

    King oyster mushroom with homemade XO sauce

  • $15

    柚子唐サラダ

    Japanese Traditional Citrus ‘Yuzu’ dressing salad & Karaage topping

  • $14.5

    エビフライ ON THE ネスト

    Deep fried prawn-ish with original Katsu & Wasabi tar tare

  • $14.5

    チーズカナッペ

    Seared mozzarella cheese with gentle onion pickles, garnish of fresh ginger & Japanese mastered Miso sauce

  • $14.5

    刺身カルパッチョ

    Sashimi-made by Konjac with carpaccio sauce, garnish of kelp & onion

  • $20

    エビフライロール THE FUTURE OF SUSHI

    Deep fried prawn roll with Katsu-sauce & Wasabi tartar sauce