Our Menu

Lunch

* DON is short for DONBURI (丼)= Japanese Rice Bowls
It comes in an oversized bowl with toppings & sauce served over rice
* All rice dishes can be chosen from white or brown rice
(Serving 11:00 – 17:00 / Monday all day lunch menu)

  • $13

    Nasu Miso Den Gluten Free

    Seared eggplant with sweet miso sauce

  • $12

    DIY Poteto Salad Gluten Free

    Poteto with flavoured Spanish onion, cucumber &sweet corn

    Smash it yourself!!

  • $9

    Agedashi Tofu Gluten Free

    Tempura tofu in dashi-soup sauce

  • $10.5

    Deep Fried XX Bucket

    Vege spring rolls, nuggets, calamarings, edamame chips & sweet potato chips

  • $5.5

    Edamame Gluten Free

    Boiled soy beans in the pod marinate with Himalayan pink salt

  • $6

    Smoked Edamame Gluten Free

    Smoked soy beans in the pod marinate with garlic-salt & pepper sauce

  • $7

    Kimchi Gluten Free

    Salted wombok, seaweed, vegetables & spices packed with flavour and beneficial nutrients

  • $4.5

    Miso Soup Gluten Free

    Chef’s selected vegetable miso soup

  • $4ea

    Sushi Rolls

    Just Avo (Gluten Free) / Veef Coriander – Teriyaki beef & coriander / Tofu – Tempura tofu with teriyaki sauce (Gluten Free) / Katsu – Pork-ish cutlet with wasabi tartare sauce / Terichiki Avo – Teriyaki chicken-ish & Avocado

    Available at the counter

  • $15

    Midori Ramen

    Midori’s rich noodle soup with toppings of umami spicy mince, bok choy & leek

  • $16

    Aka Ramen

    Rich spicy miso better noodle soup with toppings of corn, flavoured bamboo-shoots & smoked vacon

  • $15

    Japanese Curry Rice Gluten Free

    Simply homemade Japanese curry served with potato chips & pickles

    Choose your toppings from Katsu / Karaage / Veggies

  • $9

    Gyozaholic

    Pan-fried vegetable dumpling with super crispy wings

  • $13.5

    Karaage Don

    Karaage with thick teriyaki sauce & mayo, salad with white soy dressing

  • $13.5

    Terichiki Don

    Pan-fried chicken-ish with thick teriyaki sauce & mayo, salad with white soy dressing

  • $15

    Katsu Don

    Rice bowl of crumbled chicken-ish katsu with original sauce

  • $13.5

    Tempura Tofu Don Gluten Free

    Tempura silken tofu with thick teriyaki sauce & mayo, salad with carpaccio dressing

  • $13.5

    Japanese Soba or Udon Noodle Soup

    Japanese noodle soup with flavourful smooth Dashi-soup

    (+$2 for Gluten Fee Soba noodle option)

Dinner

‘THE FUTURE OF SUSHI’
eat with specially created sauce
Enjoy our ‘future of sushi’
Chef’s refined technical creation with fresh vegetables
(Serving from 17:00 pm)

  • $13

    Kinoko Miso Ceviche Gluten Free

    Exotic mushroom tapas

  • $13.5

    Corn Creamy Croquette

    Midori’s homemade croquette has a creamy filling with a crispy crust on the outside. Served with miso demi-glace sauce & selected mushrooms

  • $13

    Nasu Miso Den Gluten Free

    Seared eggplant with sweet miso sauce

  • $12

    DIY Poteto Salad Gluten Free

    Poteto with flavoured Spanish onion, cucumber &sweet corn

    Smash it yourself!!

  • $9

    Agedashi Tofu Gluten Free

    Tempura tofu in dashi-soup sauce

  • $10.5

    Deep Fried XX Bucket

    Vege spring rolls, nuggets, calamarings, edamame chips & sweet potato chips

  • $5.5

    Edamame Gluten Free

    Boiled soy beans in the pod marinate with Himalayan pink salt

  • $6

    Smoked Edamame Gluten Free

    Smoked soy beans in the pod marinate with garlic-salt & pepper sauce

  • $7

    Kimchi Gluten Free

    Salted wombok, seaweed, vegetables & spices packed with flavour and beneficial nutrients

  • $8

    Tsukemono Moriawase

    Assorted Japanese pickle

  • $4.5

    Miso Soup Gluten Free

    Chef’s selected vegetable miso soup

  • $15

    Midori Ramen

    Midori’s rich noodle soup with toppings of umami spicy mince, bok choy & leek

  • $16

    Aka Ramen

    Rich spicy miso better noodle soup with toppings of corn, flavoured bamboo-shoots & smoked vacon

  • $15

    Japanese Curry Rice Gluten Free

    Simply homemade Japanese curry served with potato chips & pickles

    Choose your toppings from Katsu / Karaage / Veggies

  • $17.5

    Gyozaholic

    Pan-fried vegetable dumpling with super crispy wings

  • $19.5

    Spicy Lime Karaage

    Karaage with Spicy lime teriyaki sauce & salad with spicy garlic dressing

  • $19.5

    Terichiki

    Pan-fried chicken-ish with Yakitori sauce & salad with white soy dressing

  • $20

    Katsu

    Vegan pork cutlets with wasabi tartare sauce

  • $19

    Tempura Tofu Gluten Free

    Tempura silken tofu with thick teriyaki sauce & mayo, salad with carpaccio dressing

  • $2

    Bowl of Rice

    Choice of White or Brown rice

  • $13.5

    Japanese Soba or Udon Noodle Soup

    Japanese noodle soup with flavourful smooth Dashi-soup

    (+$2 for Gluten Fee Soba noodle option)

  • $23

    Nigiri Omakase Gluten Free

    10 pieces of Assorted Progressive Nigiri sushi

  • $28

    Omakase Deluxe

    Assorted Progressive Nigiri sushi & Roll sushi

  • $18

    Poke Roll

  • $18

    Crispy Chickenish Roll THE FUTURE OF SUSHI

    Crispy chicken-ish roll with Dill-mayo sauce

  • $18

    Ebi-Fry Roll THE FUTURE OF SUSHI

    Deep fried prawn roll with Katsu-sauce & Wasabi tartar sauce

  • $18.5

    Vege Curry Roll THE FUTURE OF SUSHI / Gluten Free

    Vegetable rool with Curry sauce

Seasonal

Enjoy Midori’s seasonal specials menu. Try them all before they’re gone!!

  • $7

    Edamame Chips

    Edamame soy beans wrapping with spring roll paper

  • $9.5

    Chiki Avo Nigiri

    Future of Sushi – Chickenish katsu & Avocado with Teriyaki sauce, mayo sauce – 4 pieces

  • $12

    Sashimi Carpaccio

    Sashimi-made by Konjac with carpaccio sauce, garnish of kelp & onion

  • $12.5

    Cheese canapé

    Seared mozzarella cheese with gentle onion pickles, garnish of fresh ginger & Japanese mastered Miso sauce

  • $13

    Ebi Fries on the nest

    Deep fried prawn-ish with original Katsu & Wasabi tar tare

  • $13.5

    Yuzu Kara Salad

    Japanese Traditional Citrus ‘Yuzu’ dressing salad & Karaage topping

  • $12

    Eringi X

    King oyster mushroom with homemade XO sauce

  • $15.5

    Dorayaki Sandwich

    Comes with side salad & dressing

    Japanese traditional Castella pancakes with
    – Katsu with demiglaze & seared crew cheese
    Or
    – Teriyaki chickenish & Avocado

Soft Drinks

  • $6.5

    Matcha Green Tea

    Please enjoy the beautiful colour of matcha, and high quality green tea leaves. Matcha is an easy and simple way to add powerful health benefits to your everyday diet.

  • $6.5

    White Green Tea with Jasmine Scent

    A very cute craft tea of natural white green tea leaves with jasmine scent.

  • $6.5

    Lemon Myrtle Tea

    Midori’s recommendation of caffeine-free herbal tea, QLD’s Australian native lemon myrtle leaves. Indigenous Aborigines have been using lemon myrtle as medical herb since ancient times as it has strong antibacterial and relaxing effects + more benefits.

  • $3.5

    Ice Jasmine Tea

  • $4

    Ice Lychee Tea (Decaf)

  • $4

    Ice Peach Tea (Decaf)

  • $4

    Ramune

  • $5.5

    Asahi Dry Zero (Non-Alcoholic Beer)

  • $5.5

    Somersault Soda

    Organic, 100 natural with nothing artificial, 50% less sugar than regular soft drinks

    • PINK GRAPEFRUIT & GINGER
    • GINGER BEER
    • LIME & PINEAPPLE
  • $6

    Probiotic Kitchen Kombucha

    Beautifully hand-crafted, honest kombucha

    • GINGER
    • JASMINE
    • BULEBERRY
  • $5

    Mount Warning Perfectly Still (750ml Btl)

  • $6

    Mount Warning Lightly Sparkling (750ml Btl)

  • $3.5

    Long Black

  • $4

    Latte

  • $4

    Flat White

  • $4.5

    Cappuccino

  • $4.5

    Mocha

  • $4.5

    Hot Chocolate

Alcohol

  • $8.5

    ORION Beer

  • $11

    The PREMIUM MAIT’S

  • $13

    HITACHINO Craft Beer

  • $9.5

    HAKUTSURU Jyunmai

  • $16

    MIO Sparkling Sake

  • $10.5/$48

    PLUM WINE (on the rocks / straight)

    • Glass - $10.5
    • Bottle - $48
  • $10.5/$48

    YUZU NIGORI (on the rocks / straight)

    • Glass - $10.5
    • Bottle - $48
  • $10.5

    CHU-HI

    Chu-Hi is short for Shochu Highball. It’s made with Japanese distilled sprit ^ soda. Midori’s is made with barley shochu and the following selection of flavours:
    APPLE / YUZU / PEACH

  • $15

    BUSHU

  • $13

    Santory KAKU

  • $12.5

    SMALL THINGS WINE

    Sauv Blanc / Rieslng / Rose / Chardonnay