Omotenashi: The Japanese Art of Welcoming with Heart (and Some Fascinating Facts You’ll Love) In Japan, hospitality is about making people feel genuinely cared for and at ease. You’ve probably…
The word ‘izakaya’ made its way into the English language in 1987. It’s a compound word made up of “i” (meaning ‘to stay’) and “sakaya” (meaning ‘sake
Ramen TalesFrom Hokkaido’s Kitchen to Your Bowl Let’s take a little trip to Hokkaido, where one bold chef decided that ramen needed a spicy twist! Back in the day, ramen…
RamuneThe Fun-Filled Japanese Drink You Need to Try! Have you ever spotted a bottle of Ramune and wondered about that curious glass marble inside? Let’s dive into the world of…
Heard “Irashaimase!” at a Japanese restaurant? That warm welcome is just the beginning. Let’s see what makes dining in Japan so special! “Irashaimase” (いらっしゃいませ) is a traditional Japanese greeting used…
