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Categories: Lunch, Dinner
Boiled soy beans in the pod marinated with Himalayan pink salt
Seared eggplant topped with sweet miso sauce and sesame sauce
Savoury pancake topped with teriyak tonkatsu sauce & vegan mayo
Simple homemade Japanese curry served with potato chips & pickles. Select your favourite toppings from Katsu / Karaage / Veges.