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Categories: ディナー
Pan-fried chicken-ish with Yakitori sauce & salad with white soy dressing
Salted wombok, seaweed, vegetables & spices packed with flavour and beneficial nutrients
Seared eggplant with sweet miso sauce
Midori’s homemade croquette has a creamy filling with a crispy crust on the outside. Served with miso demi-glace sauce & selected mushrooms